Monday, November 08, 2004
Rum Balls
2 1/2 cups crushed vanilla wafers1 cup crushed walnuts
2T cocoa
3T dark corn syrup
1/4 cup rum*
1 cup powdered sugar
Mix all ingredients except powdered sugar in a bowl. Roll mixture into bite-sized balls, and roll each in powdered sugar. *You can substitute Frangelico, Amaretto, or Kahlua for the rum.
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